The Tasmanian Tonic Company was born of a desire to complement the experience of fine Australian spirits, particularly gin; to provide a range of uniquely Tasmanian flavours that enhance the spirit.
We create tonic water in both syrup and ready to drink forms.
Fine spirits deserves a fine tonic. From the island State of Tasmania come the finest tonics to respect your gin.
Our sophisticated tonic syrups allow the spirit to be at the forefront. They are very low in sugar, contain naturally derived quinine (direct from cinchona bark) and utilise singular Tasmanian botanical flavours to open your palette and enhance the spirit. For tonic water, our syrups are mixed with soda water to your taste (start at 1 part syrup to 10 parts soda). Each 300ml bottle will yield 3.3 litres of tonic water, meaning it is always fresh and bubbly - and without so much packaging.
Shipping within Australia is $15 for up to three bottles or free for more than three (select free shipping at Checkout).
Our ready to drink tonic water comes in four uniquely Australian flavours to enhance and respect Australian style gin; "Australian", "Lilly Pilly", "Pepperberry" and "Kakadu Plum". These 200ml slimline cans, housed in boxes of 4, are available from carefully selected retailers in Tasmania, South Australia, the Northern Territory and Singapore. Contact us for further details.
Leatherwood Honey Tonic Syrup
Unique Tasmanian honey combines with the mild bitterness of quinine and a lowered sugar content to provide flavour without overpowering sweetness. It will not overwhelm delicate spirits, but holds its own in the face of strong botanicals.
Pepper Berry Tonic Syrup
Quinine at the first taste slides gracefully into a distinct yet subtle bite of Tasmanian Pepper Berry at the finish. Lime and lemon complete a fine balance to match with any gin or a fascinating addition to cocktails.
Mediterranean Tonic Syrup
For spirits with their own complexity of flavours, this syrup lowers the sugar whilst maintaining the quinine to enhance without overwhelming.
Smoked Eucalyptus Tonic Syrup
Eucalyptus (Bluegum) and smoke (Sugargum) flavours reminiscent of campfires in the Tasmanian bush combine perfectly with distinctive gin (and even whiskey) to provide the true taste of the island state.
"These are so refreshing and delicious, and so much more complex than regular, commercially-available tonic water. Yes, the colour is a little unexpected, but that's because of the unprocessed nature of these small-batch syrups. They're also less sweet, so they don't overpower the flavour of your chosen gin."
Find us in fine stockists
right around Australia
ACT - Capital Liquor Beverage
NSW - Vine Providore, Bucket Boys Darling Square, Camperdown Cellars, Kuro Bar and Dining, Small Bar Crows Nest.
QLD - Camp Hill Cellarbrations, Spiros Paddington, St James Cellars, The Wine Emporium.
SA - Belair Fine Wines, Edinburgh Cellars, Goodwood Cellars, Melbourne Street Cellars, Orso Restaurant
VIC - Baxters Lot, Cellarbrations Balnarring, Gin Palace, Paramount Liquor, Red Hill Cellar and Pantry, Samul Pepys
WA - Cellabrations Carlisle, Gangemis Fine Wines, Liquor Barons Armadale, Old Bridge Cellars, St James Cellars, The Freo Doctor, The Re-store Leederville
TAS - Hill St Stores (West Hobart, South Hobart, Sandy Bay, Longford, Devonport), 9/11 (Gasworks, St Ives, Launceston), Lipscombe Larder, Dan Murphys (Hobart, Launceston), Eumarrah, Hobart Brewing Co, Johnston + Miller, Cellarbrations Eastlands, Hope Vine & Still, Peppers Cradle Mountain, Piermont Homestead Retreat, Really Good Brews, The Social and Salamanca Market Stall 185.
To join the list, contact us or Polka Dot (Tas) or Mind Spirits (mainland States)!